The New York City subway system was saved by the Helvetica font, claims Christine Beldon on Cheddar.
More:
“How the NYC Subway Was Saved By a Typeface,” Christine Beldon and Lawrence Banton, Cheddar
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Graphic designer Savannah Walker has compiled an open-source archive of the markings and stickers that are helping New Yorkers maintain social distance in the city during the pandemic.
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Image (Social Distancing at Eastern Market, DC) by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com
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Even before the rich fled New York City during the pandemic, native New Yorker Mara Gay asked if the Big Apple has run out of big ideas. A New York Times video Op-Ed.
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“Treasures in the Trash,” a short film by Nicolas Heller featuring former sanitation worker Nelson Molina, who now maintains a New York City trash museum.
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A century of Coney Island, as seen by The New Yorker.
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There are 100 miles of steam pipes under New York City’s streets, and many have been there since 1880. They currently serve about 2000 buildings.
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California food columnist Lucas Kwan Peterson explored Big Apple foodways in the April 1 edition of the Los Angeles Times:
“My first culinary encounter was with pizza, a mysterious kind of baked tlayuda, covered in macerated tomatoes and milk coagulation, and occasionally smothered with a type of thinly sliced lap cheong called pepperoni. The odd dish, sometimes referred to as a pie, washed ashore from Naples some years ago. While the taste takes some getting used to, pizza can be enchanting when done properly.”
— “For cramped New York, an expanding dining scene,” Lucas Kwan Peterson, Los Angeles Times
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Hudson Yards has opened, a new office, upscale condo and luxury shopping development built over an active trainyard on New York’s West Side. The city and state chipped in $6 billion for the project, but maybe that’s not as bad as it sounds.
What is bad, undeniably, is the 150-foot-high, 16 storey, copper-covered selfie magnet looming over Hudson Yards plaza called Vessel. The structure, consisting of 154 flights of stairs, may be a perfect metaphor for New York: you keep climbing but get nowhere.
Licenses for a New York City hot dog stand can cost hundreds of thousands of dollars a year. There are 3,100 hot dog stand licenses in New York City, and there’s a 20 year waiting list for them. The licenses, not the hot dogs.
A “Half as Interesting” video from Wendover Productions
Update:
“‘Unjust and immoral’: street vendors call on New York City to issue more permits,” Erin Durkin, The Guardian
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“Welcome to the new M.T.A.: Metropolitan Transit Athletics! Grab a towel, swipe your MetroCard, and get ready to sweat. Daily membership costs only $2.75.”
“The M.T.A. Workout,” a fitness plan by The New Yorker.
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