Posts Tagged ‘food’

Beto’s Beefed-Up Texas Campaign

October 19, 2018

Beto's Beefed-Up Texas Campaign

Back in August, Ted Cruz spokesperson Emily Miller called his Democratic political opponent Beto O’Rourke “a Triple Meat Whataburger liberal who is out of touch with Texas values.” The beef (ahem) started when the Fort Worth Star-Telegram claimed the O’Rouke logo looks like a Whataburger Spicy Ketchup packet.

Unlike Emily Miller (Baltimore) and Ted Cruz (Canada!), Whataburger and Beto O’Rourke were both born in Texas. So was film director Richard Linklater (BoyhoodDazed and ConfusedSlacker), who calls out Mr. Cruz for his distinctly un-Texan affection for White Castle sliders:

(more…)

Mark Bittman has a newsletter.

October 8, 2018

Mark Bittman has a newsletter.

Mark Bittman fans, the wait is over. For everyone who’s been bemoaning the absence of regular columns distilling some of the food world’s biggest obstacles into intelligible terms where solutions actually feel within reach, and the approachable—and importantly flexible—recipes from the former New York Times columnist, Monday should be an exciting day. Bittman will launch a new newsletter on October 8, and this, it seems, is just the beginning. Next up will be a podcast, and after that, well, the world is his (sustainably farmed) oyster. “

— “Mark Bittman Will Launch a Newsletter Next Week, and a Podcast Is on Deck,” Alison Spiegel, Food & Wine

October 8th? That’s today! Sign up here.

____________

Short link: https://wp.me/p6sb6-sg9

Image by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

NYC Hot Dog Stand License: $289,500. Per Year.

September 20, 2018

Licenses for a New York City hot dog stand can cost hundreds of thousands of dollars a year. There are 3,100 hot dog stand licenses in New York City, and there’s a 20 year waiting list for them. The licenses, not the hot dogs.

A “Half as Interesting” video from Wendover Productions

______________

Short link: https://wp.me/p6sb6-rWi

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

Add to: Facebook | Digg | Del.icio.us | Stumbleupon | Reddit | Blinklist | Twitter | Technorati | Yahoo Buzz | Newsvine

In-N-Out Burger Pisses off Half of California

September 14, 2018

In-N-Out Burger Pisses off Half of California
California fast-food favorite, In-N-Out Burger, recently dished up something controversial on it’s secret menu: a $25,000 political contribution to the California Republican Party. That’s not all that surprising, given the religious conservatism of the family-owned business, but California Democrats found it hard to swallow, and some vowed to boycott the burger chain.

But wait, don’t put down that Double-Double. In-N-Out Burger also gave at least $50,000 to Californians for Jobs and a Strong Economy, an outfit that aims to elect business-friendly Democrats to the state legislature.

So enjoy your drive-thru burger, Democrats. You want fries with that?

More:

“‘I’m gonna buy my staff In-N-Out,’ says top California Democrat who led calls for boycott,” Eric Ting, San Francisco Chronicle

________________________

Short link: https://wp.me/p6sb6-s6s

Image by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

Add to: Facebook | Digg | Del.icio.us | Stumbleupon | Reddit | Blinklist | Twitter | Technorati | Yahoo Buzz | Newsvine

The History of Chocolate

August 27, 2018

“The History of Chocolate,” a TED-Ed video by Deanna Pucciarelli. Directed and animated by Lisa LaBracio.

________________________

Short link: http://wp.me/p6sb6-pUd

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

Add to: Facebook | Digg | Del.icio.us | Stumbleupon | Reddit | Blinklist | Twitter | Technorati | Yahoo Buzz | Newsvine

Jobs: Nutella Taste-Testers Wanted

August 8, 2018

Jobs: Nutella Taste-Testers Wanted

The Ferrero company, maker of Nutella chocolate hazelnut spread, wants to hire 60 Nutella tasters, no experience needed. These assaggiatori di Nutella will be based in Italy and receive training in honing their palettes. Candidates should get in line behind us, per favore.

More:

“Italy is looking for 60 Nutella tasters,” The Local

“This Company Will Pay You to Move to Italy and Eat Nultella For a Living,” Joe McGauley, Thrillist

____________

Short Link: https://wp.me/p6sb6-s3b

Top image (“Still Life with Pewter Jug and Nutella, after Cezanne”) by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

Add to: Facebook | Digg | Del.icio.us | Stumbleupon | Reddit | Blinklist | Twitter | Technorati | Yahoo Buzz | Newsvine

Your Sandwich Changed the World

July 18, 2018

The carbon footprint of your BLT. An NPR Skunk Bear video by Ryan Kellman and Adam Cole.

______________

Short Link: https://wp.me/p6sb6-q82

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

Add to: Facebook | Digg | Del.icio.us | Stumbleupon | Reddit | Blinklist | Twitter | Technorati | Yahoo Buzz | Newsvine

The Great American Cheese Glut

July 3, 2018

The Great American Cheese Glut

The U.S. has the largest stockpile of cheese in 100 years,1.39 billion-pounds of coagulated dairy fat. Is this a great country or what? Milk production is booming, but Americans are drinking less moo juice, so dairy producers are storing the surplus as cheese. The summer closure of chocolate-milk– and cheese-happy school cafeterias adds to the dilemma:

“The 1.39 billion-pound stockpile, tallied by the Agriculture Department last week, represents a 6 percent increase over this time last year and a 16 percent increase since an earlier surplus prompted a federal cheese buy-up in 2016.

Analysts say commercial warehouse stocks have swelled because processors have too much milk on their hands, and milk is more easily stored as cheese. Demand has also fallen as school cafeterias close for the summer and restaurants wind down the cheesy specials they offer in the winter and early spring.

Some have grown concerned that stockpiles will build further yet if trade tensions with China and Mexico cut into cheese exports. Cheese prices have fallen sharply, they say, eroding dairy farmers’ already thin margins.”

— “America’s cheese stockpile just hit an all-time high,” Caitlin Dewey, Washington Post

___________________

Short Link: https://wp.me/p6sb6-rQD

Top image by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

Add to: Facebook | Digg | Del.icio.us | Stumbleupon | Reddit | Blinklist | Twitter | Technorati | Yahoo Buzz | Newsvine

Kim Jong-un Loves Burgers

June 5, 2018

Kim Jong-un Loves Burgers

North Korea’s Supreme Leader Kim Jong-un reportedly wants a McDonald’s in Pyongyang. Guess he’s preparing for a Korean visit from U.S. Supreme Leader Donald Trump. In the meantime, you can get a burger at Pyongyang’s Munsu Water Park, but it will cost you $76. You want fries with that?

Actually, Kim Jong-un is said to fly in Big Macs from China for his own consumption, and the few ordinary North Koreans who have $2 to spare can get hamburger-like objects at Samtaesong Cooling Beverages in Pyongyang.

(more…)

Breakfast Cereal: Shot From Guns

May 10, 2018

Dave Arnold and the staff of the Museum of Food and Drink demonstrate the breakfast cereal puffing gun, which débuted at the St. Louis World’s Fair in 1904.

Produced by Sky Dylan-Robbins and Matt Buchanan for The New Yorker.

_____________

Short link: http://wp.me/p6sb6-p9T

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

Add to: Facebook | Digg | Del.icio.us | Stumbleupon | Reddit | Blinklist | Twitter | Technorati | Yahoo Buzz | Newsvine