Archive for the ‘food’ Category

Jeb Bush is on the Paleo Diet

April 26, 2015

 Jeb Bush is on the Paleo Diet

While his rival Marco Rubio says we can’t go back to the ideas of the past, Jeb Bush is on the “Caveman Diet.”

Ex-Governor Bush is sticking to the Paleo diet on the campaign trail, and he’s lost 30 pounds.

Archaeologist Jean-Denis Vigne concludes that the Paleo diet is “more inspired by the myth of the noble savage than by the realities revealed by science.” That’s a pretty good description of the candidate’s economic policies, too.

More:

“How to Really Eat Like a Hunter-Gatherer: Why the Paleo Diet Is Half-Baked,” Ferris Jabr, Scientific American

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Short link:  http://wp.me/p6sb6-lfB

Image (“Paleo Diet, after V. T. Hamlin”) by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

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The Pope Gets a Neapolitan Pizza

March 24, 2015

The Pope Gets a Neapolitan Pizza

A  few days back, Pope Francis told an interviewer that he misses being able to go out for a pizza. When His Holiness visited Naples, known for its pizza, Enzo Cacialle of Pizzeria Don Ernesto handcrafted a special Papal pie, jumped a street barricade, and handed the pizza to Pope Francis in the Popemobile:

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The Pope Loves Pizza

March 14, 2015

The Pope Loves Pizza

Pope Francis observed the second anniversary of his election on Friday by predicting he won’t be pope for long, just “four or five years.”  He doesn’t mind being pope, he told Mexico’s Noticieros Televisa, but he misses his freedom:

“The only thing I would like is to go out one day, without being recognized, and go to a pizzeria for a pizza.”

Attention American pizzaioli: His Holiness will visit the USA in September with stops in New York, Philadelphia, and DC, so clean out your ovens by the end of August.

There is speculation that Pope Francis has pizza on his mind since meeting with German Chancellor Angela Merkel last month, a year after she told him:

“Next time we will go into the piazza for a pizza.”

Frau Merkel, what a tease. She doesn’t call, doesn’t write ….

More:

“Pope Francis just wants to get pizza like a normal person,” Chris Perez, New York Post

Related:

“Pope Francis’ popularity extends beyond Catholics,” David Masci, Pew Research Center

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Short Link: http://wp.me/p6sb6-l3s

Image by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

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Meanwhile, in Wienermobile News ….

February 16, 2015

Meanwhile, in Wienermobile News ....
An Oscar Mayer Wienermobile crashed into a pole in central Pennsylvania on Sunday, according to the Associated Press. The self-propelled 27-foot hot dog on wheels slid off a road and into a utility pole in Enola PA, near Harrisburg. We suggest that accident investigators look for drips of slippery mustard.

The front of the weenie roll crumbled in this pole-ish sausage mishap, but no injuries were reported, and there’s no evidence the driver was hot-dogging. The crash snarled local traffic, since rubberneckers relish this sort of thing.

Oscar Mayer has several Wienermobiles, used to promote and advertise tubesteak products. Probably 10 wieners and 8 rolls, right?

Here in DC an NTSB spokesman was unavailable, and we could not reach former Wienermobile driver Paul Ryan for comment.

More:

“What happens when a giant hot dog on wheels slams into a pole?” CBS News

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Short Link: http://wp.me/p6sb6-kTW

Image by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

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Groundhog Day

February 2, 2015

Groundhog Day

It’s February 2nd, time to monitor Marmota monax and dream of winter’s end. Whether or not you believe in woodchuck weathermen, one thing is certain: you can’t have groundhogs if you want a backyard full of fresh garden veggies.

Groundhogs (aka woodchucks, whistlepigs, and marmots) are insecto-vegetarians and confirmed locavores. If you plan to plant this spring, harvest those hairy beasts now. Celebrate Groundhog Day with critter cuisine.

Serving suggestions:

Woodchuck au Vin

Canadian Fried Woodchuck

Groundhog Pie

Woodchuck Recipes from Michigan (Oriental Groundhog,Waco Groundhog in Sour Cream,Woodchuck Stew, Woodchuck Meat Loaf)

More groundhog lore and recipes here and here.

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General T, USA

January 14, 2015

The Search for General Tso, directed by Ian Cheney; produced by Jennifer 8. Lee and Amanda Murray; released by Sundance Selects.

America’s favorite Chinese-style chicken dish doesn’t have much to do with General Tso (Zuo Zongtang) but lots to do with the USA, according to this documentary film. The film crew provides some answers and even a recipe.

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Hanukkah Smackdown!

December 17, 2014

Hanukkah Smackdown!
A deep rift divides the world Jewish community this time of year:Latkes vs. SufganiyotWhich fried treats should be served during the Festival of Lights, savory potato latkes (pancakes) or sweet sufganiyot (jelly donuts)? Sufganiyot (singular, sufganiyah) are favored in Israel (emphatically so), latkes in Europe and the USA. Some celebrants try to avoid this sectarian conflict by serving fritters, but that leaves us with another dilemma: is it “Hanukkah” or “Chanukah”?

Happy holidays.

Related:

“How I conquered my fear of latkes,” Rebecca Flint Mark, Gilt Taste via Salon

“At Hanukkah, Pastry Reminds Portland Jews Of Their Mediterranean Roots,” Deena Prichep, NPR

“7 surprising things everyone should know about Hanukkah,” Dara Lind, Vox

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Short Link: http://wp.me/p6sb6-koR

Image by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

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Burger King & Tim Hortons

December 12, 2014

Burger King & Tim Hortons

Everyone likes burgers. Everyone likes fresh coffee. But not everyone likes the impending merger of the USA’s Burger King and Canada’s Tim Hortons.

Canadians are demanding that the new corporation’s HQ locate in Oakville, Ontario, job security for all Tim Hortons franchise employees in the Great White North, that Tim Hortons remain a distinct brand, with a board that’s at least 50% Canadian, and more. Politely demanding, of course.

Here in the States, critics claim that Burger King will avoid $117 million in U.S. taxes through the merger. Of course, no one will care if the BK creepy King branding the burgers is replaced by Dudley Do-Right as long as those Whoppers keep coming.

So does Burger King’s acquisition of Tim Hortons mean that the US triumphed over Canada? Nope. Burger King is owned by a Brazilian private equity firm.

More:

“We finally have an idea of how much money Burger King will save by moving to Canada,” Roberto A. Ferdman, Washington Post

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Short link: http://wp.me/p6sb6-kkX

Photo by Mike Licht. Download a copy here. Creative Commons license; credit Mike Licht, NotionsCapital.com

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

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Robo-Chef Chooses What You Eat, Then Cooks It

December 8, 2014

Robo-Chef Chooses What You Eat, Then Cooks It
“A futuristic new food system aims to make convenient food that still uses fresh produce from a local farmers market,” writes Adele Peters:

“In the new system, a set of appliances is connected to an app that answers the perennial question of what to eat for dinner, and then makes it for you. The app considers the basic facts—maybe you ran for 32 minutes earlier in the day, the fridge is well-stocked, and you’re recovering from a cold, so you need a little extra vitamin C. Then it calculates the perfect meal.

‘Flavor pills,’ tiny water-soluble pods filled with organic spices and nutritional supplements, get added to one of the appliances along with fresh produce and some water. Using sensors and a microprocessor, the appliance cooks the food for exactly the right amount of time and at exactly the right temperature.

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Thanksgiving Greetings from William S. Burroughs

November 27, 2014

Thanksgiving Greetings from William S. Burroughs

A holiday poem from Williams S. Burroughs: “Thanks for the wild turkey and the passenger pigeons …”

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