Thick and Tangy: The History of Ketchup

The history of ketchup, now a pantry staple, goes back centuries, but the ubiquitous condiment didn’t even include tomatoes until 1812. A Weird History Food video.

Short link:

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.



Tags: , , , , , ,

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: