DC Meat Week 2012

DC Meat Week 2012

Sunday marks the start of the annual animal flesh festival here in the Nation’s Capital, DC Meat Week. Pork. Beef. Goat. Whale. Everything carivores crave, on a skewer, plate, or bun.

Here’s the schedule of meat-ups:

Sunday, January 29: Urban Bar-B-Q, 5566 Norbeck Rd, Rockville, MD 20853 6:00 PM

Monday, January 30: Hill Country Barbecue, 410 7th St. NW, Washington, DC 20004 (fundraiser for Texas wildfire victims; live music, tickets $20) 6:30 PM

Tuesday, January 31: Pork Barrel BBQ Restaurant, 2312 Mt Vernon Avenue, Alexandria, VA 22301 7:00 PM

Wednesday, February 1: PORC (Purveyors of Rolling Cuisine) [SOLD OUT]

Thursday, February 2: Smoke & Barrel, 2471 18th Street Northwest, Washington, DC 20009 [SOLD OUT]

Friday, February 3: Memphis BBQ, 320 23rd St S.  Arlington, VA 22202 7:00 PM

Saturday, February 4: Mr. P’s Ribs and Fish, the converted school bus in the Safeway parking lot at 660 Rhode Island Ave NE, Washington, DC 20002 1:00 PM

Sunday, February 5: Rocklands BBQ,  2418 Wisconsin Avenue NW,  Washington, DC 20017 11:00 AM — 2:00 PM

More information here.

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Short Link: http://wp.me/p6sb6-cl6

Image courtesy of Capital Spice.

Comments are welcome if they are on-topic, substantive, concise, and not boring or obscene. Comments may be edited for clarity and length.

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