The National Food

With wieners in the news, Felisa Rogers takes the opportunity to examine the history of America’s iconic national sandwich, the frankfurter or tube steak:

“How the hot dog became the most American food,” Felisa Rogers, Salon

Foodie Fists

The logo for the Vegan soup kitchen movement “Food Not Bombs” is remarkably similar to symbols for British chef Jamie Oliver’s Food Revolution crusade and Mark Bittman’s old New York Times blog. Coincidence?

Logo-napping is small stuff to the veggie volunteers who run the “Food Not Bombs” soup kitchen. They will stoop at nothing, even feeding the hungry homeless within slurping distance of a sacred national shrine, Walt Disney World in Orlando. For free, until vigilant Orlando officials and courts stopped such sacrilege. The FNB conspiracy is spreading to other cities. We blame Al-Qaeda.